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Hummus with paprika and mint in the striped terracotta bowl, seen from above
A dip with oil, parsley and radishes in the patterned orange bowl, seen from above
Fried kebbe, one cut open to show the filling, with parsley and cherry tomatoes on the white plate

CasaLibaneseالبيت اللبناني

Lebanese restaurant in Lugano, 150 metres from the station

Until midnight

Wed–Sun until midnight · closed Mon and TueWednesday to Sunday, until midnight · closed Monday and Tuesday

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From platform 4 to the table: 150 metres.

Via Borromini by day, with the open door under the green Casa Libanese sign
Menu
every dish with its priceThe menu
Address
Via Francesco Borromini 3, Besso150 metres from platform 4Directions
Hours
Wed–Fri noon–3pm and 6pm–midnightSat–Sun 3pm–midnightClosed Monday and Tuesday
Shisha lounge
next to the dining room, same hours
Takeaway and delivery
to take away, or delivered to your door by Uber Eats and Just Eat
Phone
091 222 90 00Call

What to order

Reviews keep mentioning the falafel, the hummus, the tawouk and the kebbe.

The full menu
  1. Falafel with parsley and cherry tomatoes, close up

    Falafel

    4 pieces of falafel with tahina sauce.

    CHF 11

  2. Hummus with paprika and mint in the striped terracotta bowl

    Hummus

    Chickpea cream with sesame tahina.

    CHF 13

  3. Tawouk and kafta skewers on spiced rice

    Tawouk

    Two skewers of tawouk, marinated chicken, with a choice of rice or fries and garlic cream.

    CHF 30

  4. Fried kebbe, one cut open to show the meat filling

    Kebbe

    4 kebbe: fried bulgur shells stuffed with minced beef.

    CHF 12

The full menu

The Casa Libanese corner in the evening, with the green sign lit above the door

Dinner, then shisha.

Until midnight.

Lebanese food and a shisha lounge, under one roof.

The lounge is next to the dining room: sofas, and pictures in arched gold frames.

Same hours as the dining room. On the “Book” form you can choose the lounge.

The lounge: grey sofas with zebra-print cushions, next to the dining room
Open meat sfiha on a baking tray, fresh from the oven

Abir is always in the kitchen, and the watchword is still the same: hospitality.

About us

Guests write about Abir, the shisha and the falafel.

“the chef, Abir, with her kind smile, really makes you feel at home”

from a Google review, 2025Translated ·

“She even opened the restaurant for us so we could have a proper meal.”

from a Google review, 2026

We look forward to seeing you.

Booking recommended.

Dining room or lounge: choose on the form, along with the day, the time and the number of people.

Where

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We will confirm by email.